Scope of Submission
We welcome submissions from a broad range of disciplines, including but not limited to:
- Sustainable tourism practices and policies
- Impact of COVID-19 on tourism industry
- Event management and sustainability challenges
- Hospitality marketing strategies and trends
- Customer experience in hospitality sector
- Cultural heritage and tourism development
- Technology in hospitality and tourism management
- Impact of social media on travel decisions
- Sustainable practices in event planning
- Tourism and community engagement strategies
- Crisis management in tourism and hospitality
- Trends in eco-tourism and responsible travel
- Measuring tourism impact on local economies
- Diversity and inclusion in hospitality industry
- Future of work in tourism and hospitality
- Innovations in food and beverage management
- Role of government in tourism development
- Sustainable transportation in tourism
- Case studies of successful tourism initiatives
- Challenges in managing large-scale events
All papers must be original and not previously published or submitted elsewhere.
