International Conference on Food Safety, Consumer Health, and Regulatory Oversight
(ICFSCHRO-26)

10th October 2026 || Goa - India || Hybrid Mode

Proudly Organized by INRI

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Conference Session Tracks

The International Conference on Food Safety, Consumer Health, and Regulatory Oversight (ICFSCHRO), scheduled to be held on 10th October 2026 in Goa, India, features a diverse range of session tracks covering key research areas, emerging trends and interdisciplinary innovations within the field of Consumer Issues.

Each track offers researchers, academicians, industry professionals and practitioners a platform to present their work, exchange ideas and explore the advancements shaping the future of the domain. Every track is curated to encourage knowledge sharing, collaboration and meaningful discussion.

All Session Tracks
  • Track 01 – Legal Frameworks in Food Safety
    This track explores the various legal frameworks that govern food safety regulations across different jurisdictions. It aims to analyze the effectiveness of these frameworks in ensuring consumer protection and public health. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 4 – Quality Education
  • Track 02 – Consumer Protection Laws and Food Regulations
    This session focuses on the intersection of consumer protection laws and food regulations, examining how legal provisions safeguard consumer interests. Participants will discuss the implications of these laws on food safety and health outcomes. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 12 – Responsible Consumption and Production
  • Track 03 – Risk Management Strategies in Food Law
    This track addresses the role of risk management strategies in the legal oversight of food safety. It will highlight best practices and innovative approaches to mitigate risks associated with foodborne illnesses. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 9 – Industry, Innovation and Infrastructure
  • Track 04 – Governance and Legal Compliance in Food Safety
    This session investigates the governance structures that support legal compliance in food safety regulations. It will emphasize the importance of accountability and transparency in regulatory oversight. Aligned SDGs: SDG 16 – Peace, Justice and Strong Institutions
  • Track 05 – Policy Implementation in Food Safety Regulations
    This track examines the challenges and successes in the implementation of food safety policies. Discussions will focus on the role of legal frameworks in facilitating effective policy execution. Aligned SDGs: SDG 16 – Peace, Justice and Strong Institutions
  • Track 06 – Legal Oversight of Health Regulations
    This session delves into the legal oversight mechanisms that ensure compliance with health regulations in the food industry. It will explore the balance between regulatory enforcement and consumer rights. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 16 – Peace, Justice and Strong Institutions
  • Track 07 – Legal Strategies for Consumer Health Protection
    This track focuses on the development of legal strategies aimed at enhancing consumer health protection in the food sector. Participants will analyze case studies that illustrate successful legal interventions. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 12 – Responsible Consumption and Production
  • Track 08 – Enforcement of Safety Standards in Food Law
    This session addresses the enforcement of safety standards within the framework of food law. It will highlight the roles of various stakeholders in ensuring compliance and the consequences of non-compliance. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 16 – Peace, Justice and Strong Institutions
  • Track 09 – Legal Risks in Food Supply Chains
    This track explores the legal risks associated with food supply chains and their impact on consumer health. Discussions will focus on identifying vulnerabilities and developing risk mitigation strategies. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 12 – Responsible Consumption and Production
  • Track 10 – Consumer Law and Food Safety Compliance
    This session examines the relationship between consumer law and food safety compliance, emphasizing the rights of consumers in the context of food regulations. It will provide insights into how legal frameworks can enhance consumer trust. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 16 – Peace, Justice and Strong Institutions
  • Track 11 – Future Directions in Food Safety Law
    This track looks ahead to emerging trends and future directions in food safety law and regulation. Participants will discuss the implications of technological advancements and globalization on legal frameworks and consumer health. Aligned SDGs: SDG 9 – Industry, Innovation and Infrastructure  |  SDG 12 – Responsible Consumption and Production
Alignment with the Sustainable Development Goals
Alongside its academic focus, the conference promotes responsible research, ethical practice and knowledge-driven development. Its session tracks collectively contribute to the following United Nations Sustainable Development Goals.
  • SDG 3 SDG 3
    Good Health and Well-being
  • SDG 4 SDG 4
    Quality Education
  • SDG 9 SDG 9
    Industry, Innovation and Infrastructure
  • SDG 12 SDG 12
    Responsible Consumption and Production
  • SDG 16 SDG 16
    Peace, Justice and Strong Institutions

Need Assistance?

If you need any clarification on the session tracks or support with your submission, please feel free to reach out to us:

Email: [email protected]

Phone: +91 9677007228