International Conference on Yeast Strain Development and Optimization
(ICYSDO-26)

24th October 2026 || Chandigarh - India || Hybrid Mode

Proudly Organized by INRI

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Conference Session Tracks

The International Conference on Yeast Strain Development and Optimization (ICYSDO), scheduled to be held on 24th October 2026 in Chandigarh, India, features a diverse range of session tracks covering key research areas, emerging trends and interdisciplinary innovations within the field of Yeast.

Each track offers researchers, academicians, industry professionals and practitioners a platform to present their work, exchange ideas and explore the advancements shaping the future of the domain. Every track is curated to encourage knowledge sharing, collaboration and meaningful discussion.

All Session Tracks
  • Track 01 – Advancements in Genetic Engineering of Yeast Strains
    This track focuses on the latest techniques in genetic engineering applied to yeast strains, including CRISPR and other genome editing technologies. Participants will explore case studies demonstrating successful strain modifications for enhanced traits. Aligned SDGs: SDG 2 – Zero Hunger  |  SDG 9 – Industry, Innovation and Infrastructure
  • Track 02 – Metabolic Engineering for Enhanced Fermentation Performance
    This session will delve into metabolic engineering strategies aimed at optimizing fermentation processes in yeast. Researchers will present innovative approaches to improve yield, efficiency, and product specificity. Aligned SDGs: SDG 2 – Zero Hunger  |  SDG 12 – Responsible Consumption and Production
  • Track 03 – Adaptive Evolution and Stress Tolerance in Yeast
    This track examines the mechanisms of adaptive evolution in yeast strains under various stress conditions. Discussions will highlight experimental methodologies and results that enhance stress tolerance for industrial applications. Aligned SDGs: SDG 3 – Good Health and Well-being  |  SDG 9 – Industry, Innovation and Infrastructure
  • Track 04 – High-Throughput Screening Techniques for Yeast Strain Development
    Participants will explore cutting-edge high-throughput screening methods that facilitate rapid identification of superior yeast strains. This session will showcase tools and technologies that streamline the strain selection process. Aligned SDGs: SDG 9 – Industry, Innovation and Infrastructure  |  SDG 12 – Responsible Consumption and Production
  • Track 05 – Synthetic Biology Approaches in Yeast Biotechnology
    This track will cover the integration of synthetic biology principles in the development of novel yeast strains. Presentations will focus on the design and construction of biological systems for enhanced functionality. Aligned SDGs: SDG 9 – Industry, Innovation and Infrastructure  |  SDG 12 – Responsible Consumption and Production
  • Track 06 – Genome Editing Innovations for Strain Improvement
    This session will highlight the latest innovations in genome editing technologies specifically tailored for yeast strain enhancement. Researchers will discuss their applications in creating strains with desirable phenotypes. Aligned SDGs: SDG 2 – Zero Hunger  |  SDG 9 – Industry, Innovation and Infrastructure
  • Track 07 – Directed Evolution Strategies for Yeast Optimization
    This track focuses on directed evolution as a powerful tool for yeast strain optimization. Participants will share methodologies and outcomes that demonstrate the effectiveness of this approach in strain development. Aligned SDGs: SDG 2 – Zero Hunger  |  SDG 9 – Industry, Innovation and Infrastructure
  • Track 08 – Industrial Strain Design: Bridging Science and Application
    This session will explore the principles of industrial strain design, emphasizing the translation of laboratory findings to real-world applications. Case studies will illustrate successful implementations in various industries. Aligned SDGs: SDG 9 – Industry, Innovation and Infrastructure  |  SDG 12 – Responsible Consumption and Production
  • Track 09 – Yeast Breeding Techniques for Improved Traits
    This track will discuss traditional and modern yeast breeding techniques aimed at enhancing specific traits. Participants will examine the implications of these techniques for strain development and industrial use. Aligned SDGs: SDG 2 – Zero Hunger  |  SDG 12 – Responsible Consumption and Production
  • Track 10 – Phenotype Optimization in Yeast Strains
    This session will focus on strategies for optimizing phenotypic traits in yeast strains through various experimental approaches. Researchers will present findings that contribute to our understanding of phenotype-genotype relationships. Aligned SDGs: SDG 2 – Zero Hunger  |  SDG 9 – Industry, Innovation and Infrastructure
  • Track 11 – Characterization and Stability of Yeast Strains
    This track will address the importance of strain characterization and genetic stability in yeast development. Presentations will cover methodologies for assessing stability and performance across different environments. Aligned SDGs: SDG 9 – Industry, Innovation and Infrastructure  |  SDG 12 – Responsible Consumption and Production
Alignment with the Sustainable Development Goals
Alongside its academic focus, the conference promotes responsible research, ethical practice and knowledge-driven development. Its session tracks collectively contribute to the following United Nations Sustainable Development Goals.
  • SDG 2 SDG 2
    Zero Hunger
  • SDG 3 SDG 3
    Good Health and Well-being
  • SDG 9 SDG 9
    Industry, Innovation and Infrastructure
  • SDG 12 SDG 12
    Responsible Consumption and Production

Need Assistance?

If you need any clarification on the session tracks or support with your submission, please feel free to reach out to us:

Email: [email protected]

Phone: +91 9677007228